They look delicious, I don't believe I have eaten a tamarillo but I will try one tomorrow. What an interesting selection of vegetables and plants you have in your garden. xoxo ♡
Dianne: What I usually do is put a tamarillo on a bowl/mug of just boiled water for a few minutes - this makes them easier to peel. Then slice them (3-4mm) onto a plate, sprinkle with sugar and wait half an hour. Eat.
Feast or famine; they all look like they will ripen on the same afternoon.
They look delicious, I don't believe I have eaten a tamarillo but I will try one tomorrow.
ReplyDeleteWhat an interesting selection of vegetables and plants you have in your garden. xoxo ♡
What beautiful beds! Yummy looking crop.
ReplyDeleteDianne: What I usually do is put a tamarillo on a bowl/mug of just boiled water for a few minutes - this makes them easier to peel. Then slice them (3-4mm) onto a plate, sprinkle with sugar and wait half an hour. Eat.
ReplyDeleteWow..so many of them! You can start a stall!
ReplyDeleteThank you Lee! ♡
ReplyDelete